The four pizzerias d'Aydat

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You would like to order a pizza in Aydat, three pizzerias offer takeaway pizzas, one in the town of Aydat, one in Rouillas-Bas, and one at the Lac campsite (Camping Paradis). Pizzas can be collected on site, no home delivery of pizza. The cards, the costs, payment methods, like the times displayed on Aydat.net are likely to have evolved, To find out more, consult the respective websites of the Pizzerias Aydatoises directly..

Pizza Village in Aydat

Pizza Village – 42 rue Sidoine Apollinaire, Aydat – 06 51 59 63 63 – SITE INTERNET

The Pizza Village pizza menu

Tomato base or cream base, diameter 29 cm.

  • Marguerite : Tomato, cheese, olives, oregano
  • Bacon : Tomato, cheese, bacon, sour cream, olives, oregano
  • Anchovy : Tomato, cheese, anchovy, onions, olives, oregano
  • Bell pepper : Tomato, cheese, peppers, olives, oregano
  • Thon : Tomato, cheese, thon, sour cream, olives, oregano
  • Ham : Tomato, cheese, ham, olives, oregano
  • Chorizo : Tomato, cheese, chorizo, olives, oregano
  • Reine : Tomato, cheese, ham, mushrooms, olives, oregano
  • Ben : Sour cream, cheese, ham, bleu, olives, oregano
  • Royale : Tomato, cheese, ham, egg, mushrooms, olives, oregano
  • Goat log : Tomato, cheese, goat, olives, oregano
  • Chicken : Tomato, cheese, chicken, onions, olives, oregano
  • Salmon : Tomato, cheese, salmon, olives, oregano
  • Oriental : Tomato, cheese, merguez, peppers, olives, oregano
  • Bougnate : Tomato, cheese, ham, Saint-Nectaire, onions, olives, oregano
  • Alicante : Tomato, cheese, mushrooms, chorizo, onions, peppers, olives, oregano
  • Cocktail : Tomato, cheese, merguez, Saint-Nectaire, onions, olives, oregano
  • pepper : Tomato, cheese, chorizo, merguez, peppers, onions, olives, oregano
  • Nono : Tomato, cheese, chicken, peppers, egg, onions, olives, oregano
  • Acacia : Tomato, cheese, fresh goat, Honey, olives, oregano
  • 4 cheeses : Tomato, cheese, bleu, Saint-Nectaire, goat, olives, oregano
  • Goat : Sour cream, cheese, goat, ham, Honey, olives, oregano
  • Aydatoise : Sour cream, cheese, reblochon, potatoes, bacon, olives, oregano
  • Scam : Sour cream, cheese, empty fraiche, potatoes, country ham, olives, oregano
  • Cannibal : Tomato, cheese, merguez, boeuf, onions, oregano

The pants :

  • Calzone : Tomato, cheese, country ham, mushroom, egg, oregano
  • Calzone goat : Tomato, cheese, goat, ham, mushrooms, oregano
  • Chicken calzone : Tomato, cheese, chicken, Saint-Nectaire, oregano
  • Chocolate calzone : Chocolat, biscuit, caramel

Supplements :

  • Egg supplement
  • Onion supplement
  • Additional ingredient

Pizza Village opening days and times

Pizza village is open on Wednesday, Friday, the Saturday, Sunday from 6:30 p.m. to 21. In July and August open every day from 6:30 p.m. to 9 p.m..

Payment methods accepted at Pizza Village

Species, Vacation check, Lunch voucher, Table Check, Ticket Restaurant, Restaurant voucher. If you wish to pay by credit card, and ticket dispenser is located in Aydat.

Pizz’Arverne in Rouillas-Bas

Pizz’Arverne – 3 valley street, Rouillas-Bas Aydat – 04 73 88 07 32SITE INTERNET

Pizz Arverne also has a pizzeria in Nébouzat (The four roads) and a pizza truck in Beaune-le-Chaud.

The Pizz’Arverne pizza menu

Tomato basics :

  • Marguerite : Tomato, cheese, olives, oregano
  • Ham : Tomato, cheese, ham
  • Reine : Tomato, cheese, ham, mushrooms
  • Celtic : Tomato, cheese, ham, St-Nectaire, onions, oregano
  • Royale : Tomato, ham, cheese, mushrooms, crème
  • Chorizo : Tomato, cheese, chorizo
  • Mexican : Tomato, cheese, merguez, peppers, oingons, oregano
  • Thon : Tomato, cheese, thon, onions, peppers, crème, olives
  • Vegetarian : Tomato, cheese, assortment of vegetables
  • Salmon : Tomato, cheese, salmon, onions, crème, olives
  • Anchovy : Tomato, cheese, anchovy, onions, capers, olives
  • 3 cheeses : Tomato, cheese, Avergne blue, goat, oregano, olives
  • 4 cheeses : Tomato, cheese, blue Auvergne, goat, cantal, oregano, olives
  • Seafood : Tomato, cheese, shrimp, mussels, St-Jacques, parsley
  • Prawns : Tomato, cheese, shrimp, pineapple, curry
  • Chevrette : Tomatoes, cheese, bacon, goat, oregano
  • Calabria : Tomato, cheese, ham, mushrooms, peppers, onions, crème, egg
  • Spanish : Tomato, cheese, mushrooms, chorizo, onions, peppers, olives
  • Vercingetorix : Tomato, cheese, ham, chorizo, merguez, bacon, parsley
  • Auvergne : Tomato, cheese, potatoes, bacon, blue Auvergne, onions, oregano
  • Country girl : Tomato, cheese, potatoes, Ham, St-Nectaire , onions
  • Cantalouse : Tomato, cheese, chicken, cantal, onions, fresh tomato, crème, parsley
  • American : Tomato, cheese, ham, mushrooms, ground beef, onions, crème, egg
  • Peasant : Tomato, cheese, bacon, onions, camembert, crème, egg
  • Bougnate : Tomato, cheese, hidden beef, onions, parsley
  • Forestry : Tomato, cheese, mushrooms, bacon, parsley
  • Provençal : Tomato, cheese, ground beef, peppers, onions, crème
  • Country : Tomato, cheese, ham, merguez, oeuf chorizo
  • Pinocchio : Tomato, cheese, merguez, onions, st-Nectaire, cumin
  • Arverne : Tomato, cheese, ham, bacon, onions, crème, egg
  • Gergovie : Tomato, cheese, ham, fresh tomato, bacon, onions, parsley
  • Andalusian : Tomato, cheese, chorizo, fresh tomato, bacon, onions, parsley

Cream bases :

  • Reblochon : Cheese, crème, potatoes, bacon, onions, reblochon, oregano
  • Andouillette : Old-style mustard, crème, cheese, mushrooms, andouillette, onions
  • Mustard : Old-style mustard, crème, cheese, potatoes, chicken, onions, oregano
  • Normandy : Cheese, crème, mushrooms, ham, camembert, onions, egg, oregano
  • Gaulish : Cheese, crème, ground beef, peppers, onions, egg
  • Delisioza : Cheese, crème , chicken, pineapple, flaked almonds
  • Maya : Cheese, crème, bacon, Cherry tomatoes, goat, Honey, oregano
  • Mountain girl : Cheese , crème, chicken, potatoes, St-Nectaire, onions, oregano
  • Greedy : Cheese, crème, green pepper, smoked margin, foie gras
  • Norwegian : Cheese, crème, salmon, goat, olives
  • Rouillas : Cheese, crème, cantal, bleu, goat, bacon, Cherry tomato, oregano
  • Indian : Cheese, crème, chicken, pineapple, poivons, onions, curry
  • Public transport : Cheese, crème, Mushrooms, salmon, parsley
  • Beaune : Cheese, crème, bacon, onions, oregano

The pants :

  • Calzone : Blown, tomato, cheese, ham, champingons, Egg yolk
  • Calzone goat : Blown, tomato, cheese, ham, mushrooms, Egg yolk, goat, oregano
  • Foie gras calzone : Blown, crème, cheese, foie gras, mushrooms
  • Calzone St-Nectaire : Blown, tomato, cheese, chicken, St-Nectaire

Pizz’Arverne opening days and times

Pizz Arverne is open on Tuesday, Wednesday, Thursday, Sunday from 6 p.m. to 9:30 p.m.. Open on Friday, Saturday and public holidays from 6 p.m. to 10 p.m..

Payment methods accepted at Pizz’Arverne

Species, Bank card, Lunch voucher, Table Check, Ticket Restaurant, Restaurant voucher.

The Trapper's Cabin in Aydat

The Trapper's Cabin – Lot forest, Aydat – 04 73 88 64 73SITE INTERNET

The pizza menu at Cabane du Trappeur

OPEN ONLY IN SUMMER

Tomato base or cream base.

  • Reine : Cheese, mushrooms, White Ham, olives
  • Margherita : Cheese, olives
  • Calzone : Cheese, mushrooms, White Ham, egg, olives
  • 4 cheeses : Mozzarella, Emmental, blue Auvergne, Reblochon, olives
  • Bolognese : Cheese, minced meat, potatoes, onions
  • Goat Honey : (Cream base) Cheese, mushrooms, goat, Honey
  • Chorizo : Cheese, chorizo, egg
  • Auvergne : (Cream base) Cheese, Auvergne ham, potato, Saint-Nectaire, onions, olives
  • Indian : (Cream base) Cheese, chicken, potato, peppers, curry, olive.
  • Provençal : Cheese, thon, anchovy
  • Italian : Cheese, Cherry tomatoes, buffalo mozzarella, pesto, rocket
  • Vegetarienne : Cheeses, mushrooms, tomato confit, candied artichokes, peppers olives
  • Cannibal : Cheese, minced meat, merguez, chorizo, onions
  • Savoyard : (Cream Base), Cheese, potatoes, bacon, reblochons, onions
  • Vercingetorix : (Cream Base), Cheese, bacon, blue Auvergne, ground meat, mushroom, olives
  • Gaulish : (Cream Base), Cheese, potatoes, bacon, saint-nectaire, onions, olives
  • Mexican : (Cream Base), Cheese, merguez, chorizo, onions, paprika.
  • Athena : (Cream base), Mozza, chicken, feta, onions
  • Thon : (Cream base), Cheese, thon, tomato, olives
  • Fisherman : (Cream base), Cheese, Salmon, tomatoes, rocket

Additional ingredient
Salad supplement

Opening days and times of La Cabane du Trappeur

La Cabane du Trappeur offers pizzas cooked over a wood fire. Open only in summer, 7days/7 (Monday, Tuesday, Wednesday, Thursday, Friday, the Saturday, on Sunday) from 8 a.m. to 11 p.m.. You can eat on site or order by phone and come and collect them afterwards.

Snack at Camping des Volcans in La Garandie

The snack at the Volcans campsite – At Garandie, Aydat – 04 73 79 33 90SITE INTERNET

The pizza menu at the Camping des Volcans snack bar

OPEN ONLY IN SUMMER

  • Thon : Tomato, Cantal, thon, oregano, olives
  • Reine : Tomato, Cantal, ham, mushrooms, oregano, olives
  • Veggie : Tomato, Cantal, mushrooms, peppers, onions, oregano, olives
  • Buffalo : Tomato, Cantal, onions, minced meat, oregano, olives
  • Auvergne : Tomato, Cantal, Ham, Saint-Nectaire, oregano, olives
  • 3 cheeses : Tomato, Cantal Bleu d’Auvergne, Saint-Nectaire, oregano, olives

Opening days and times of the Volcanoes snack bar

The Volcans campsite snack bar offers pizzas. Open only in summer, 7days/7 (Monday, Tuesday, Wednesday, Thursday, Friday, the Saturday, on Sunday). You can eat on site or order by phone and come and collect them afterwards.

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